Are people at risk for bird flu? How can I protect myself? Bird flu’s risk for the general public is still low, with no signs ...
Within 24 to 48 hours of the first detection of the virus, state and federal animal health officials work with farms to cull ...
The views expressed in this commentary are solely those of the writer. CNN is showcasing the work of The Conversation, a ...
More than 156 million chickens, ducks, turkeys and other fowl have been slaughtered across the United States since the ...
So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.
An outbreak of highly pathogenic avian flu has been circulating for years, and while South Carolina doesn’t have any major ...
A small but growing number of house cats have gotten sick from H5N1, the bird flu strain driving the current U.S. outbreak.
Bird flu has been found at a commercial poultry site on the Wirral, the Animal and Plant Health Agency said. All birds at the ...