Jon Nash, currently head of Cargill’s protein and salt enterprise, will lead the new Food enterprise while Roger Watchorn, who is leading the agricultural supply chain, will become the head of ...

Global commodities trader Cargill Inc (CARG.UL) will close a Springdale, Arkansas, turkey processing plant with 1,100 workers on Aug. 1 and shift much of the production to processing facilities in ...

"A good ratio is about 1 teaspoon of kosher salt for 1 pound of chicken," says Chef Bradley Borchardt, Strategic Account Chef for Cargill Protein. Borchardt adds that this dry brine can be done to ...

How the food industry—and Cargill—are working to bring more accessible, nutritious and sustainable food options to your table ...

Cargill’s investments in 3D printing and mycoproteins are cracking the code on taste and texture challenges that plagued the alternative protein space Technological breakthroughs, like 3D ...

Cargill’s 155,000 employees across 70 countries ... they are faced with several important questions about the future of the protein category: Do I have the right assortment based on consumer ...

Cargill’s CEO says the company is in the middle of a major shakeup as it says consumers will continue to demand more plant-based protein products. Dave MacLennan says Cargill’s analysis shows ...